V.I.P. Cocktail Receptions A La Carte
Salads

Chicken Salad Waldorf Astoria
Key West Shrimp Papaya Salad
Tomatoes Capriccio
Tropical Fruit Salad Grand Marnier
Calamari Salad Venetia

***************

Hors D'oeuvres
Beef Tartar on Melba Toast Rounds
Carved Chateau Briand with Béarnaise
Procuitto Wrapped Gulf Shrimp Brochettes
Whole Poached Salmon with Traditional Garnishes
Anti Pasta Tuscany
Oysters Rockefeller (in season only)
Gulf Shrimp Cocktail
Hot Spinach Dip with Crisp Chips
Assorted Pita Pizza Bites
Tomato-Basil Brochetta
Spanakopita
Mushroom Oinks
Crab Stuffed Mushrooms
Spinach & Cheese Stuffed Mushrooms
Wild Mushroom Tartlets
Assorted Mini Quiches
Bacon-wrapped Scallops
Meatballs (Italian or Swedish)
Mediterranean Chicken Kebobs
Pecan Chicken Fingers
Chicken Wings (style to suit)
Vegetable Crudities with Dip
Chilled Seasonal Fruit Display
Imported & Domestic Cheese with Assorted Crackers
Chef Sam's 7-Layer Dip

***************

Desserts
Raspberry Swan Cream Puffs
French Fruit Tartlet
Poached Pears with Goranzola
Fresh Fruit Fondue & Cake Bites
Tiramisu Cake
Black Forest Cake
Carrot Cake
Chocolate Dipped Strawberries